Robusta
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Sumatra Robusta, Lampung, Bengkulu
landscape
200–800 masl
Cup Profile
Full to very heavy body, low to medium acidity, dark chocolate, roasted nuts, cereal, woody spice
forest About Sumatra Robusta
Sumatra Robusta from Lampung and Bengkulu, the largest Robusta-producing region in Indonesia. Bold, deep, and earthy with strong cocoa character.
recommend Best For
- Espresso bases
- RTD coffee
- cold brew
Specifications
Grade
Fine / G1 / G2 / G3
Process
Natural (Sun-dried)
Varieties
Coffea canephora (Robusta)
Altitude
200–800 masl
Packaging
60 kg jute bags
Min. Order
Contact for details
Price
Contact for Price
network_node Sensory Profile
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Cocoa – Bold – Structured – Earthy